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Joan Batch “Catalan taste”
Elaboration
If you are in love with Catalan sausages, the Joan batch is for you. We have included a lot of traditional delicacies and at the same time we wanted to go beyond the fuet (we love it and we make an excellent one, but it is very evident).
Joan was in charge of Casa Noguera since the introduction of color television and during the following years. Thanks to his work and that of his cousin, as a company we consolidated ourselves as a reference in Barcelona for what is related to sausages.
How did we do it? Being very good in the fundamental, in the traditional: the sausage! We have been working for 150 years, which is said soon. Enjoy the Joan batch in which we condense our baggage to experience flavors and textures.
Bet on the tasting of traditional Catalan sausages! Does not fail
How we make this product
The lot includes the following products:
- 1 white bull with nuts and truffles of about 500 gr.
- 1 botifarra of the Perol of about 200 gr.
- 1 traditional white botifarra of about 200 gr.
- 1 traditional black botifarra of about 200 gr.
- 1 traditional egg botifarra of about 200 gr.
- 1 Catalan botifarra with truffle of about 700 gr.
- It contains all the necessary additives for your food safety. You can contact us for more information.
Additional information
| Allergens | Celery free, Gluten free, Lactose free, Mustard free, Soya free, Sulphites free |
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