It is our start product. We make this product following the original recipe left to us by our great-grandmother Ramona. The result is an excellent egg botifarra which can be eaten in sandwiches or grilled.
We make our egg botifarra following the original recipe of great-grandmother Ramona:
The result is an excellent egg botifarra which is considered the best in the world, its mild flavour makes it ideal for the youngest members of the family.
It is excellent for sandwiches or grilled.
Ingredients for 1.5 kg of egg botifarra:
Celery free, Gluten free, Lactose free, Mustard free, Nut free, Soya free, Sulphites free
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Carrer França,34 Nau-1 08700 Igualada (Barcelona – Spain)
+34 93 801 25 46
Prohibited the sale of alcoholic beverages to persons under 18 years.
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