We make our raw botifarra following the traditional Catalan recipe. It is ideal to cook on the grill.
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We make our raw botifarra following the traditional Catalan recipe:
The sausage is ideal to make with noodles or tomato or in a sandwich.
The raw botifarra is ideal to cook on the grill. It is a traditional Catalan cuisine dish, beans with botifarra!!
Ingredients for the raw botifarra:
Celery free, Egg free, Gluten free, Lactose free, Mustard free, Nut free, Soya free
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Carrer França,34 Nau-1 08700 Igualada (Barcelona – Spain)
+34 93 801 25 46
Prohibited the sale of alcoholic beverages to persons under 18 years.
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